International Foods

International Foods Workshop

Friday, February 1, 2019 (POSTPOSED UNTIL MAY 2019)

6:30pm – Columbia County Health & Human Services, meeting rooms 2-3, 111 E. Mullet St., Portage, WI

(updated 1/7/19)


What is it?

4H Members select a country they want to learn more about, prepare a food from that country, set up an exhibit and give a short description about the country’s food and customs.  The purpose of the activity is to:

  • increase knowledge of the food and customs of other countries
  • try new foods
  • share knowledge with others
  • increase communications skills
  • build confidence

Heritage costume and display boards, although not necessary, are encouraged.  Participants will travel as a group from table to table and have an opportunity to ask questions and sample food being discussed.

Register for this event by emailing or calling Jennifer ( or 608.742.9687 by Monday, January 28th.  Please include your name, club, email and what country you have selected (it should be a country you have not exhibited previously).